Complan Strawberry Flavour Nutritional Drink 4x55G

Product Details

If you think vitality and glowing health are the privilege of youth, it’s definitely time for a reality check. Positive thinking is uplifting and will help you stay focused on keeping your body active and your mind sharp. Start by taking a fresh look at the nutrition you’re getting and consider giving it a boost with great tasting Complan. A healthy, well-balanced diet will give you a helping hand with activity and fitness. Complan is a good source of protein and energy and is rich in vitamins, such as A, C and E, as well as minerals such as calcium for strong bones and iron for physical stamina and mental alertness. It’s been designed to help your body and your mind firing on all cylinders. Remember how young you really are, and feel as youthful on the outside as you do on the inside.

Ingredients

Skimmed Milk Lactose Vegetable Oil Maltodextrin Sugar Glucose Syrup Beetroot Powder Flavourings Magnesium Sulphate Thickener (Xanthan Gum) Vitamin C Iron Sulphate Niacin Vitamin E Zinc Sulphate Pantothenic Acid Vitamin B6 Manganese Sulphate Riboflavin Thiamin Copper Sulphate Vitamin A Folic Acid Biotin Vitamin K Potassium Iodate Sodium Selenite Sodium Molybdate Chromium Chloride Vitamin D Vitamin B12

Directions

The best way to enjoy Complan. You can drink Complan either hot or cold, whichever you prefer, and because it’s already nutritionally balanced you only need to add water. However, add milk if you prefer a richer, creamier taste. Each sachet provides around 250 Calories. This is the equivalent to a light meal; two sachets are equivalent to a main meal. Each sachet requires a total of 200ml (1/3 pint) of water or milk, either hot or cold. Pour some of the water or milk into a large cup or mug and add 1 sachet of Complan. Mix into a smooth cream with a whisk or fork. Top up with the remaining water or milk and keep stirring all the time. SUITABLE FOR A GLUTEN FREE DIET. Infants below the age of 12 months should only be given Complan under medical supervision. Diabetics should consult their dietician or doctor before including as part of their diet.